Martha Stewart's baking handbook
(Book)
Uniform Title
Author
Published
New York : Clarkson Potter/Publishers, 2005.
Physical Description
415 pages : color illustrations ; 27 cm.
Status
Natrona Co. Public Library - Nonfiction
641.815 STEWART
1 available
641.815 STEWART
1 available
Summary
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Natrona Co. Public Library - Nonfiction | 641.815 STEWART | On Shelf |
| Location | Call Number | Status |
|---|---|---|
| CCL - Douglas - Nonfiction | 641.815 STE | On Shelf |
| Campbell Co. Public Library - Nonfiction | 641.8 STEWART 2005 | On Shelf |
| Carbon Co. Rawlins Library - Nonfiction | 641.815 STE | On Shelf |
| Goshen Co. Library - Nonfiction | 641.8 STEWART | On Shelf |
| Laramie Co. Library - Cheyenne - Third Floor | 641.815 STE | On Shelf |
More Details
Published
New York : Clarkson Potter/Publishers, 2005.
Format
Book
Language
English
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Stewart, M. (2005). Martha Stewart's baking handbook . Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Stewart, Martha. 2005. Martha Stewart's Baking Handbook. Clarkson Potter/Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Stewart, Martha. Martha Stewart's Baking Handbook Clarkson Potter/Publishers, 2005.
MLA Citation, 9th Edition (style guide)Stewart, Martha. Martha Stewart's Baking Handbook Clarkson Potter/Publishers, 2005.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
