Japanese culture and cooking
(Book)
Author
Published
Buffalo, NY : Cavendish Square Publishing, [2024].
Physical Description
48 pages : color illustrations ; 24 cm
Status
Natrona Co. Public Library - Juvenile Nonfiction
J 641.5952 LOWE
1 available
J 641.5952 LOWE
1 available
Summary
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Natrona Co. Public Library - Juvenile Nonfiction | J 641.5952 LOWE | On Shelf |
Subjects
Library of Congress Subjects
More Details
Published
Buffalo, NY : Cavendish Square Publishing, [2024].
Format
Book
Language
English
Notes
Summary
Japanese food often looks beautiful and seems complicated to prepare, but readers are able to create their own versions of popular Japanese foods with the help of age-appropriate recipes broken into simple steps. Measuring guides help readers with their math skills, and tips are included to help them learn to be safe in the kitchen. As readers explore the delicious dishes they can make for family and friends, they also discover the special connection between Japanese cooking and culture.
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Citations
APA Citation, 7th Edition (style guide)
Lowe, L. (2024). Japanese culture and cooking . Cavendish Square Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Lowe, Lindsey. 2024. Japanese Culture and Cooking. Cavendish Square Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Lowe, Lindsey. Japanese Culture and Cooking Cavendish Square Publishing, 2024.
MLA Citation, 9th Edition (style guide)Lowe, Lindsey. Japanese Culture and Cooking Cavendish Square Publishing, 2024.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
