Italian culture and cooking
(Book)
Author
Published
Buffalo, NY : Cavendish Square, 2024.
Physical Description
48 pages : color illustrations ; 24 cm.
Status
Natrona Co. Public Library - Juvenile Nonfiction
J 641.5945 LOWE
1 available
J 641.5945 LOWE
1 available
Summary
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Natrona Co. Public Library - Juvenile Nonfiction | J 641.5945 LOWE | On Shelf |
More Details
Published
Buffalo, NY : Cavendish Square, 2024.
Format
Book
Language
English
Notes
Bibliography
Includes bibliographical references (page 47) and index.
Summary
"Italian food is popular all over the world. Readers are able to try making their own versions of famous Italian dishes--from savory sauces to delicious desserts--with the help of this unique guide to Italian cooking. Clear, concise steps break down each recipe into manageable components, and helpful tips and safety information are also included for readers at a variety of levels of culinary competency. In addition, readers are given a comprehensive look at the connection between Italian cooking and culture through informative main text, fact boxes, vivid photographs, and maps"--Amazon.
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Citations
APA Citation, 7th Edition (style guide)
Lowe, L. (2024). Italian culture and cooking . Cavendish Square.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Lowe, Lindsey. 2024. Italian Culture and Cooking. Cavendish Square.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Lowe, Lindsey. Italian Culture and Cooking Cavendish Square, 2024.
MLA Citation, 9th Edition (style guide)Lowe, Lindsey. Italian Culture and Cooking Cavendish Square, 2024.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
